IJAIR NAAS Score : 3.99 ,ISSN : 2319-1473

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Influence of Composted Coir Pith, Farmyard Manure and Panchagavya Application to Capsicum on Soil Chemical Properties

B. Boraiah; N. Devakumar; K. B. Palanna; B. Latha
A field experiment was conducted to study the soil chemical properties as influenced by application of farmyard manure, composted coir pith and panchagavya to capsicum at Agricultural Research Station, Arsikere, Karnataka. Significant differences were observed in soil organic carbon content, available N, P2O5 and K2O with different sources, levels of organic manures and panchagavya application. Among the sources, higher organic carbon content (0.53 %), available N (290.04 kg ha-1) and available P2O5 (9.39 kg ha-1) were recorded with FYM compared to composted coir pith (CCP) application (0.48 %, 275.52 and 8.96 kg ha-1 respectively). Whereas higher available K2O (259.0 kg ha-1) was recorded with CCP compared to FYM application (246.56 kg ha-1). Among fertility levels, FYM at 200 per cent N equivalent recorded maximum available P2O5 9.72 kg ha-1, while, CCP at 150 per cent recorded higher available K2O (266.11 kg ha-1). Application of FYM with 3 per cent panchagavya spray recorded soil pH of 6.65, available N (293.11 kg ha-1), and available K2O (251.44 kg ha-1) and application of FYM with 6 per cent panchagavya spray recorded maximum organic carbon 0.55 per cent, available P2O5 9.62 kg ha-1.Application of , CCP with 6 per cent panchagavya spray recorded soil pH of 6.36, organic carbon 0.48 per cent, available P2O5 (9.14 kg ha-1), available K2O (264.44 kg ha-1) and available N (276.78 kg ha-1) was recorded with application of CCP with 3 per cent panchagavya spray.
Select Volume / Issue:
Year:
2015
Type of Publication:
Article
Keywords:
Farm Yard Manure; Composted Coir Pith; Panchagavya; Capsicum; N Equivalent
Journal:
IJAIR
Volume:
3
Number:
5
Pages:
1559-1562
Month:
March
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